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All Recipes

Cheesy Baked Chicken and Peppers

I have this delightful memory from when we first moved into our new home. I wanted to surprise my family with a heartwarming dinner, something that felt both homely and special. That’s when I discovered the recipe for Cheesy Baked Chicken and Peppers. Imagine tender chicken paired with a trio of bell peppers, all smothered […]

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Lemon Truffles

Lemon Truffles embody the exquisite balance of tart and sweet, offering a delightful treat that requires no baking and is perfect for gifting or indulging in yourself. Their light and refreshing taste, combined with a creamy texture, make them a favorite for many. Below is a simplified guide on how to create these delightful confections […]

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Easy Taco Pizza

I make pizza for my family once a week, it’s a family tradition! Last week, I baked this taco pizza, we ate the whole thing! Check it out. Ingredients: 1 lb of ground beef.1 envelope of taco seasoning mix.2 (8 oz) cans of Pillsbury crescent rolls.1 (16 oz) can of refried beans.2-3 cups of shredded […]

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Chicken and Wild Rice Casserole

Such a hearty recipe! I love making this dish so much, I do it at least 24 times a year! The comfort that comes from a casserole is unrivaled, especially when it involves the wholesome combination of chicken and wild rice. Chicken and Wild Rice Casserole is a hearty dish with roots grounded in Midwestern […]

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Served these at my party last week and they vanished like the wind! Dang, really wish I made more!

Ingredients: 24 white button mushrooms 8 oz cream cheese, softened 1/2 lb bacon, cooked and diced 4 oz diced jalapeños, drained 2 cloves garlic, minced 3/4 cup shredded cheddar cheese Preparation: Preheat your oven to 350°F (175°C). Remove and set aside the stems from the mushrooms. Clean the caps. Combine cream cheese, bacon, jalapeños, garlic, […]

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Chicken Caesar Pasta Salad

Ingredients: ▢2 stalks romaine lettuce ▢1 cup cooked chicken shredded or cubed ▢1/2 cup shredded Parmesan ▢1 cup uncooked rotini or favorite pasta (see blog post) ▢1 cup croutons ▢1 cup Caesar dressing ▢black pepper optional Preparation: Cook pasta according to package directions, drain, run cold water over it and drain again. Set aside. Cut […]

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Pecan Pie Cobbler

Ingredients: 1 Box refrigerated pie crusts, softened as directed on box2 1/2 cups light corn syrup2 1/2 cups packed brown sugar1/2 cup butter, melted4 1/2 teaspoons vanilla6 eggs, slightly beaten2 cups coarsely chopped pecansButter-flavor cooking spray2 cups pecan halvesVanilla ice cream, if desired Preparation: 1. Heat oven to 425°F. Grease 13×9-inch (3-quart) glass baking dish […]

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Minister’s Delight

Oh, friends—have I got a treat for you today that will tickle your taste buds and satisfy that sweet tooth with minimal effort! When life is as bustling as a bee, and your sweet cravings hit like a train, Slow Cooker Minister’s Delight is your handy dandy solution. In my quest for recipes that sprinkle […]